Current Topics in Nutraceutical Research SCIE

中文简介

由新世纪健康出版社出版。ISSN: 1540 - 7535。《营养研究的当前话题》是一本国际性、跨学科、广泛的同行评议科学期刊，对营养食品的研究进行批判性评价。本杂志的主要目标是为学生、研究人员、医疗保健提供者和营养药品行业的决策者提供同行评审的公正的科学数据，帮助他们对营养药品做出明智的选择。为此，该杂志将发表两种类型的评论文章。首先，回顾临床前研究数据，主要来自动物、细胞培养和其他实验模型。这些数据将为未来的产品开发和/或人类研究活动提供基础。第二，对现有的人体实验数据进行批判性评估，以帮助营销和交付产品，使其仅用于医学证明。这本杂志也将作为营养学家、内科医生、神经学家、精神病学家和所有对预防医学感兴趣的人的论坛。

投稿网址：http://ctnr.newcenturyhealthpublishers.com/authors/Instruction_to_Authors.pdf

英文简介

Published by New Century Health Publishers. ISSN: 1540-7535.Current Topics in Nutraceutical Research is an international, interdisciplinary broad based peer reviewed scientific journal for critical evaluation of research on nutraceuticals. The major goal of this journal is to provide peer reviewed unbiased scientific data to students, researchers, healthcare providers, and the decision makers in the nutraceutical industry to help make informed choices about nutraceuticals. To this end, the journal will publish two types of review articles. First, a review of preclinical research data coming largely from animal, cell culture and other experimental models. Such data will provide basis for future product development and/or human research initiatives. Second, a critical evaluation of current human experimental data to help market and deliver the products for only medically proven use. This journal will also serve as a forum for nutritionists, internists, neurologists, psychiatrists, and all those interested in preventive medicine.