英国饮食协会的官方期刊。在一组专家的编辑指导下，该杂志旨在满足那些关注人类营养和饮食学的人不断变化的需求。该杂志成立于1987年，提供广泛的信息，包括临床研究的论文，以及调查结果，调查内容涉及饮食研究领域的知识、态度和行为。所涵盖的主要领域包括:社区营养;健康教育;食物摄入量及营养状况;饮食行为心理学;治疗性饮食学的实践。
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The Official Journal of the British Dietetic Association. Under the editorial guidance of a team of experts, the Journal aims to meet the changing needs of those concerned with human nutrition and dietetics. Established in 1987, this highly respected publication presents a wide range of information including papers of clinical interest as well as survey results examining knowledge, attitudes and behaviour in many areas of dietary interest.Principal areas covered are: community nutrition; health education; food intake and nutritional status; the psychology of eating behaviour; the practice of therapeutic dietetics.
